Our food
Augustine Kitchen
Set Menu
Tuesday to Saturday All day
33.95
2 courses
Onion soup, golden croutons glazed with abondance cheese
Cassolette of snails with garlic cream & parsley butter
Soft egg, mushroom sauté and mushrooms cappucino
Duck foie gras parfait, toasted brioche and pear chutney
Seatrout, ginger carrots and watercress purée
Grilled entrecote, mustard butter& pomme allumettes
Daube of pork cheeks, quince, chestnuts and Mondeuse sauce
Our food is prepared from scratch so please be aware all main courses can take up to 30 minutes to prepare
If you have any allergies and intolerances and require assist choosing a suitable dish please do let us know
Augustine Sample
Lunch Menu
Tuesday – Friday 12 – 2pm
£16.95
2 courses
£20.95
3 courses
Pumpkin soup
Mushroom feuilleté
Seafood risotto
Calves liver, St. Emilion sauce and pomme purée
Chocolate tartelette
Abondance cheese, grapes and bread
Starters
Starters
Onion soup, golden croutons glazed with abondance cheese 8.95
Soft egg, mushroom sauté and mushrooms cappucino 9.95
Duck foie gras parfait, toasted brioche and pear chutney 10.95
Lobster, tarragon and cognac velouté 14.95
Twice baked Beaufort soufflé 14.95
Cassolette of snails with garlic cream & parsley butter 9.50
Duck croquettes, herbed crust and watercress 10.95
Main
Mains
Roast scallops, parsnips and hazelnut dressing 27.95
Balottine of cod, quinoa and orange reduction 26.95
Monkfish tail, ginger carrots and wattercress purée 27.95
Grilled entrecote, mustard butter& pomme allumettes 29.50
Veal kidneys, glazed onions, chanterelles and Madeira jus 28.95
Daube of pork cheeks, quince, chestnuts and Mondeuse sauce £24.95
Sides:
5.00 Pomme allumettes; green salad; petit pois; spinach; green beans
7.00 Gratin Savoyard
To share
Rack of lamb, gratin Savoyard £64
Cote de bœuf, gratin Savoyard, mushroom sauce £75
Dessert
and Savoie cheeses
Chocolate sphere, chocolate mousse, xo ice cream &
caramel sauce 9.50
Rum baba, vanilla Chantilly 8.95
Floating island, pink praline 8.95
Kirsch nougat glacé, raspberry coulis 8.95
Homemade ice creams and sorbets 7.00
Ice cream (pistachio/vanilla/rum and raisin)
Sorbet (passion fruit/cassis/raspberry)
Savoie cheese platter (selection of 3 cheeses) £14.95
